The Classic Vegan Meat: TVP

VeganCulinary 1310 S. 3rd St, Ste. 130, Las Vegas

The first question - What is TVP?  TVP is the abbreviation for Textured Vegetable Protein. TVP is a highly nutritious soy product. It's rich in complete protein and contains no fat, so it is an excellent alternative to meat. TVP is made from defatted soy flour that has been cooked under pressure and then dried. …

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$65.00

Canceled Flat Bread Frenzy!

VeganCulinary 1310 S. 3rd St, Ste. 130, Las Vegas

Welcome to our Flat Bread Frenzy class!  Chef Nico developed this class to help everyone see how easy it is to create a delicious meal at home that can cater to a number of different family members without requiring lengthy time with ingredient changes. A flatbread is a bread made with flour; water, milk, yogurt, …

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$65.00

Journey to Japan: Okonomiyaki and Yakisoba

VeganCulinary 1310 S. 3rd St, Ste. 130, Las Vegas

The Lunar New Year begins tomorrow so let's bring it in with this Asian dish inspired by the Japanese culture. Okonomiyaki is a savory Japanese pancake, filled with vegetables, and typically bound with eggs, but Chef Nico is going to show how to make a veganized version of this popular street food.  Yakisoba means fried …

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$65.00

LIVE ONLINE CLASS – Journey to Italia: Vegan Bolognese Sauce

VeganCulinary 1310 S. 3rd St, Ste. 130, Las Vegas
Virtual Event Virtual Event

Welcome to our new LIVE online classes to help you from anywhere in the world in exploring your vegan culinary journey.  Get ready to meet our extraordinary professional Chef Instructor in the comfort of your own kitchen, IN REAL TIME.  Classes will be hosted through the Zoom platform. Just like our in-person classes, these virtual …

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$29.00

Ooh La La Crêpes: Sweet & Savory

VeganCulinary 1310 S. 3rd St, Ste. 130, Las Vegas

A crêpe or crepe is a very thin type of pancake. The first recorded recipe for Crêpes originates from Brittany, a region in western France, during the 13th century.  Crêpes are usually one of two varieties: sweet crêpes or savory galettes. In this class, Chef Nico is going to teach you how to create both …

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$65.00

Cook Like An Egyptian: Koshari and Matbucha

VeganCulinary 1310 S. 3rd St, Ste. 130, Las Vegas

Koshari is so popular it has become Egypt's national dish. Koshari consists of many different elements, layered on top of each other to create a beautiful and elegant masterpiece of a meal. It's a mixture of chickpeas, pasta, rice, caramelized onions and lentils combined with a zesty tomato sauce.  The key to always creating an …

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$65.00

KOREAN Street Food

VeganCulinary 1310 S. 3rd St, Ste. 130, Las Vegas

Asia is so heavily focused on meat-based dishes and yet has some of the most fertile soil in the world.  The vegetables, herbs, ginseng, ginger thrive in the Asian climate – especially in S. Korea.  Korean street food has some of the best vegan dishes around.   After the Korean War (1950-1953), street food vendors provided affordable …

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$65.00

Mushroom Madness: Creamy Stroganoff

VeganCulinary 1310 S. 3rd St, Ste. 130, Las Vegas

It is suggested that mushrooms are one of the most sustainable sources of protein on the planet. They use much less water, energy and land than almost any other crop.  As a vegan, it is almost imperative that you learn not only how to cook with mushrooms but to learn about all of the varieties, …

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$65.00

BOLIVIAN Bliss

VeganCulinary 1310 S. 3rd St, Ste. 130, Las Vegas

Bolivian cuisine is versatile and emblematic of the influences from the Spanish (of whom Bolivia was a former colony), the French and other cultures. Staples of Bolivian cuisine include beans, potatoes, corn and quinoa. Rice, pork and chicken were introduced to Bolivia by the Spanish.  We will be introducing vegan alternatives to chicken using soy …

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$65.00

LIVE ONLINE CLASS – EASY CREAMY RAMEN

VeganCulinary 1310 S. 3rd St, Ste. 130, Las Vegas
Virtual Event Virtual Event

Welcome to our new LIVE online classes to help you from anywhere in the world in exploring your vegan culinary journey.  Get ready to meet our extraordinary professional Chef Instructor in the comfort of your own kitchen, IN REAL TIME.  Classes will be hosted through the Zoom platform. Just like our in-person classes, these virtual …

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$29.00
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